Seafood Festival returns with ten days dedicated to fish and seafood across Denmark. Restaurants create special festival menus at fixed prices, highlighting everything from fresh Nordic fish to creative shellfish dishes.
A few Japanese and Japanese-inspired restaurants in Copenhagen are taking part this year, offering seafood-focused menus with Japanese flavors and techniques. Participating restaurants include Kung Fu, Kinome sushi and uní.
Guests can choose between three festival menus – Seafood Menu (DKK 289), Large Seafood Menu (DKK 389), or Luxury Seafood Menu (DKK 559) – served at participating restaurants during the festival.
